Sabroso: A Latin Foodie Journeys Through New York's Weed Scene For Some Delicious Meals
Chimichangas, birria, pupusas, empanadas, tacos, gorditas, chilaquiles, noodles, seafood and steak. Fried rice, curries, and dessert. Crunchy chips, queso and cream, finely chopped lettuce, rice, jalapenos and beans.